Afterschool Suppers: A Snapshot of Participation (October 2019) Oct. 2019 | Food Research and Action Center From the Report: "FRAC’s report on participation data in the Afterschool Nutrition Programs measures how many children had access to afterschool suppers and snacks in October 2018, nationally and in each state. The Afterschool Supper Program served
New Report Examines College Students’ Ability To Meet Basic Food Needs And The Impact It Has On Their Education Aspirations
New Report Examines College Students’ Ability To Meet Basic Food Needs And The Impact It Has On Their Education Aspirations Trellis Company TJC'S TAKEAWAY: College hunger is often under the radar but we are excited that the Trellis Company research team has released new data about this issue! Some key findings: While low
April 19th, 2019 / Author: Cassaundra Lockridge Fresh Savings Rx Program Highlights Connection Between Food Insecurity and Health AARP Foundation’s Fresh Savings Rx served over 1,500 households between March 2018 and March 2019. The pilot program, which operated at six clinics in
In Tennessee, 10.4 percent of households with seniors (60+) face food insecurity, according to an analysis by the Food Research & Action Center (FRAC). The Supplemental Nutrition Assistance Program (SNAP) helps reduce food insecurity and improve health and well-being.